Costa Rica Eres Honey＿1/2

Costa Rica's Eres Honey coffee beans are esteemed as a top-tier specialty coffee, celebrated for their exceptional quality. Named after the region with optimal climate and soil conditions in Costa Rica where the coffee trees flourish, Eres Honey beans are renowned for their refreshing fruity notes, balanced acidity, and velvety texture. Widely favored by both coffee enthusiasts and experts, these beans stand out as a distinguished choice, reflecting the excellence of Costa Rican coffee craftsmanship.

NT$ 400

Ethiopia Guji Purple Wind Chimes＿1/2

Ethiopia's Guji Purple Wind Chimes coffee beans are highly popular for their unique flavor profile. Coffee beans from this region often exhibit floral, fruity, and tea-like notes. Guji is a traditional coffee variety in the area, while Purple Wind Chimes are selected beans known for their distinctive flavors.

NT$ 430

Coffee from Paradise 92 Estate, Caquetá, Colombia - Geisha Variety, P10 Batch, Double Thermal Shoc

Geisha, a renowned coffee variety initially found in Ethiopia, has gained popularity in Central and South America. Noted for its distinct flavor profile, Geisha coffee is characterized by complex notes of florals, citrus, jasmine, and tea, complemented by elegant acidity.

NT$ 585

Ethiopia Yirgacheffe Floral Strawberry＿1/2

Floral Strawberry," named according to Taiwan's convention, suggests a coffee bean rich in floral and berry flavors. The straightforward Taiwanese naming logic connects the coffee's flavor profile to its name. Hailing from the renowned Yirgacheffe region, celebrated for its fruity and floral notes, this coffee bean's quality is evident in its popular aroma.

NT$ 400

Musician Mozart＿1/2

The Musician series coffee from Costa Rica's Caneletto Estate, named after Mozart, is beloved for its raisin processing method, enhancing classic Mozart flavors. With prominent strawberry notes and a delightful blend of floral and fruity aromas, each sip offers a pure and enjoyable experience for coffee enthusiasts.

NT$ 650